NFI Sustainable Seafood Certified.

Crab meat comes from wild-caught blue swimming crab. It serves in different parts of the crab.
Super Lump Crab Meat is composed mostly of broken jumbo lumps and smaller whole lumps of crab meat. These lumps are then blended with Special grade crab meat to create a versatile consistent product for a variety of presentation needs.

It can be eaten immediately after opening the can, easy to cook, low-calorie and very popular with light food friends.

Suitable for all kinds of Chinese and Western dishes, crab salad, crab pasta, etc. It is especially suitable for enjoying with white wine.