Iberian Lomo
Castro y Gonzalez is located in the famous Salamanca in the province of Guijuelo, a city that is full of renowned ham cellar.
Experience its melt-in-your-mouth texture, this lomo ibérico is marinated in Mediterranean spices, artisanally cured for at least 3 months.
Experience its melt-in-your-mouth texture, this lomo ibérico is marinated in Mediterranean spices, artisanally cured for at least 3 months.
$98
80 g
Qty
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