Our lobster bisque is made from whole Blue lobsters in Brittany France using the traditional method.
Our Fischen recipe adds some caramelized onions and premium crabmeat to give the soup textures.
This is packaged with our ready-to-eat vaccum bag, simply open the bag and reheat it in a pot. Then it's ready to serve!
Servings: for 6 ppl
Reheat Directions: Simply reheart with a pot for 2-3 mins, and it's ready to be served!