【Just Arrived!】Neuvic Caviar Butter
**Preorder: ETA HK July 7th, currently accepting preorders only**
Caviar de Neuvic is the producer of the 21st century. Located on the banks of the river « L’Isle », Caviar de Neuvic breeds its sturgeons with respect of the environment.
Caviar butter is a recipe conceived by Caviar de Neuvic with Michelin-starred chef Cyril Haberland.
It is a product made with the renowned Les Beurres Bordier butter and 28% of Baerii Caviar from Neuvic. This is a perfect ratio of butter and caviar so that the taste of butter & caviar is well-balanced.
Tip: the flavours appear as its temperature rises. Eaten too cold, you would only taste the butter. So take it out of the refrigerator 10 minutes before use.
Caviar de Neuvic is the producer of the 21st century. Located on the banks of the river « L’Isle », Caviar de Neuvic breeds its sturgeons with respect of the environment.
Caviar butter is a recipe conceived by Caviar de Neuvic with Michelin-starred chef Cyril Haberland.
It is a product made with the renowned Les Beurres Bordier butter and 28% of Baerii Caviar from Neuvic. This is a perfect ratio of butter and caviar so that the taste of butter & caviar is well-balanced.
Tip: the flavours appear as its temperature rises. Eaten too cold, you would only taste the butter. So take it out of the refrigerator 10 minutes before use.
$180
45 g
Sold Out
